The advanced management system for electronic multi-boiler machines
that introduces real-time control of the coffee extraction temperature curve. 

A technology developed by La San Marco for managing electronic multiboiler machines. A simple interface allows the machine to be programmed and adjusted with a few intuitive touches on the integrated display, or on a mobile device via Bluetooth and a dedicated App. Each curve enables the barista to offer a personalised single dose with the most appropriate extraction for the various qualities and sensations that the coffee can provide. Extraction of the coffee becomes a real-time dialogue between barista and machine, a new concept in man-machine interaction.